so,do you think that if we curved their breeding,and introduced native animals in our diet,that are bred but not to that extent,would that be another plus...??another little help for the enviroment....??
let's say we breed guanacos in latin america, antelopes and buffalo and wilderbeast in africa, kangaroos in australia, deer or european bison in europe,american bison or caribous in north america,and buffaloes or deer in asia....other meats could also be promoted like ostrich, crocodile, camel, emou, to replace partly the mass breeding of cattle,ship,pigs,goats,chickens and so on....
the meat will be also "cleaner" because it won't have as many chemicals and antibiotics, and as a more species are being bred,even for consumption, the more diverse animals graze the land and the distruction in some areas could be less....
so what do you think....?
by 
